What Is Horticulture?
The science and art of producing edible fruits, vegetables, flowers, herbs, and ornamental plants is known as horticultural science. It is the only plant science that integrates both the science and aesthetics.In a wider sense, horticulture stems from crop science which is a study under agriculture that deals with the food crops produced and consumed. Horticulture includes the practice and maintenance of producing crops such as grain, feed, turf, and fibre crops. This may also involve the improvement, management, and storage of produced food crops. There’s another term commonly mistaken with horticulture and that is botany. By definition, botany is the science of all living plants in the world. It differs from horticulture for two good reasons. The first is because botany does not involve studying the marketing, cultivating, and managing of these plants. The second and most important aspect is that botany isn’t an artistic science, it’s purely knowledge based. In horticulture there is a science applied - horticulturists along with other plant scientists developed many ways to improve the already existing plant production, management, marketing, and designing. At some point, it takes into consideration the animals that can thrive along with the plants.